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Welcome to Restaurante San Vicente

Restaurante San Vicente, located in San Francisco, CA, offers a delightful mix of Honduran and Salvadoran cuisine. Known for their fresh and made-to-order dishes, this restaurant impresses with its flavorful pupusas, empanadas, and sopa de pata. Customers rave about the authentic taste and generous portions, with some highlighting the unique twist on traditional dishes like the pasteles Salvadoreños. The relaxed atmosphere, colorful murals, and attentive service add to the overall dining experience. If you're craving delicious Central American fare, Restaurante San Vicente is a must-visit destination.

Restaurante San Vicente: Reviews & Ratings

Allison W.
Allison W.

Came here on a Thursday evening and there were plenty of tables available. My friend and I got different menus with different numbering and different prices, so that was a bit confusing. The servers weren't super attentive but we didn't need much attention after the food came out. I loved the beautiful murals on the walls. In terms of toppings provided, I loved the giant container of slaw that they give you for the table and you could take as much as you wanted. The sauce was a bit thin and not as flavorful as I liked. I got two revuelta pupusas with the combo of rice and beans. The food came out in about 15 minutes. I loved the flavor and crispiness. I prefer beans that are a little thicker in texture but these were still tasty. The dish definitely hit the spot. My friend recommended I try the chicharron pupusas next time which sounds delicious, will try when I come next time!

jason xavier c.
jason xavier c.

Best pollo catracho around in the city! My wife is from Honduras and says this is the best one by far

Carmen L.
Carmen L.

The sopa de pata is delicious. Fry chicken with plantain the best. Love this place and customer service

Molly M.
Molly M.

I'm very impressed. Their pupusas de arroz are delicious. Lots of flavors and not too much masa. I ordered empanadas de leche and they were also delicious. The "leche" was just the right texture as it should be. Platano just right sweet and soft. I've also ordered pasteles Salvadoreños and they are filled with shredded chicken not like the original pork and potato filled but they were good. Different but good. I was pleasantly surprised they didn't add the pupusa curtido to the pasteles like most places do. Pasteles come with cabbage, sliced tomatoes, radishes, lemon wedge and salsa. Definitely ordering again. Highly recommended. To the business- Don't for the sugar for the empanadas on to go orders. Please keep the cook you have now and give them a raise! I've ordered at least four times in the last 30 days. Great flavor. Gracias.

Summer M.
Summer M.

Yes yes yes. Should you come here? Yes. Okay, their food is prepared fresh... not only daily, but made to order. That is super awesome. Must wait some time for Pupusas. They prepare them right then and there.

Location

Introducing Restaurante San Vicente, a hidden gem nestled in San Francisco offering a culinary fusion of Honduran and Salvadoran flavors. This establishment not only takes pride in its delicious dishes but also in providing a welcoming atmosphere for its diverse clientele.

Located at 4423 Mission St, Restaurante San Vicente boasts a wide range of amenities, including reservation options, delivery, takeout, and even catering services. The restaurant is wheelchair accessible, making it convenient for all diners to enjoy a meal here. With a plethora of vegetarian options available, even those with dietary restrictions can indulge in the flavors of Central America.

Customer reviews rave about the mouth-watering pupusas, a traditional Salvadoran dish that is a must-try at Restaurante San Vicente. The revuelta pupusas, paired with a side of rice and beans, are a crowd favorite, offering a perfect blend of flavors and textures. The pollo catracho has also garnered praise, claiming to be the best in the city according to a delighted patron.

One unique aspect of this restaurant is its dedication to using fresh ingredients and preparing dishes made-to-order. This ensures that each bite is a burst of authentic flavors that transport diners to the streets of Honduras and El Salvador.

Overall, Restaurante San Vicente stands out not only for its delectable cuisine but also for its commitment to customer satisfaction. Whether you're a fan of sopa de pata, chicharron pupusas, or empanadas de leche, this establishment has something to offer for everyone.

Step into Restaurante San Vicente and embark on a culinary journey through Central America, where every dish tells a story of tradition and flavor.